We just creamed ourselves.
The recent news about the change of ingredients in the Cadbury’s Creme Egg has given JOE nightmares that were almost as bad as the ones that Ripley had after her adventures with the homicidal Xenomorph’s in the brilliant Alien films.
While it’s not exactly ‘game over’ for one of Ireland’s most beloved sweets, we still feel like there might be a hole in our stomachs that nothing else can fill.
In this event, we would happily stay hungry rather than have an alien parasite growing inside of us before it bursts out of our chests.
That being said, are we the only ones that still thinks this looks delicious?
I like the New WEYLAND-YUTANI CADBURY CREME EGG Recipe #Cadbury pic.twitter.com/POWsZiE3ct
— Ghoulia Childs (@GhouliaChilds) January 13, 2015
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